Irish Tir Na Nog Bar, Gili Trawangan

The Tir Na Nog restaurants new menu was created by a western chef who went on to train our staff, ensuring the standards were kept high and consistent. The menu was designed keeping in mind our old pub favorites, such as Fish and Chips, Potato Wedges and Beef burger with Fries, but also adding some new and exciting dishes from around the world, including dishes from Italy, Malaysia, Thailand, Indonesia, China and many more.

The menu incorporates a wide selection of organically, locally produced food from both Lombok and Bali.  The produce is delivered on a daily basis ensuring quality and freshness.  Tir Na Nog's menu offers a good variety, meaning there’s something for everyone, whether it be the islands best pizzas, the nightly fresh fish BBQ, pastas, great salads, noodles and much more.

Enjoy your food by the sea and under the stars in a warm and welcoming atmosphere, before settling down to one of our local cocktails and chilling out to some good music.